Smoky Lapsang Souchong

Smoky Lapsang Souchong


This smoky black tea from China boasts beautiful leaves and a refined, full-bodied taste which have been dried over smoky pine wood fires. It's a great tea that's perfectly paired with chocolate cake!

Brewing Tips: Use freshly drawn boiling water and brew three to five minutes. Milk optional.

Ingredients: Black tea

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